Thursday, November 29, 2012

Candied Lemon Peel

In the previous post , I mentioned Tori Avey and her PBS food blog " The History Kitchen."
I neglected to mention her other blog " The Shiksa In the Kitchen "

Both are wonderful and she has the easiest recipe to follow for candying citrus rind that I have ever seen...and I love candied orange peel.

Check it out know the drill.

Aunty Pol

1 comment:

kleinwort said...

Yeah, and double damn it. I saw this while I was over there, too. You're doin' me in girl.