Thursday, March 24, 2011

Nutella Pie Crust Crescents

Since I love Nutella , I had to share this.
Nutella Pie Crust Crescents:
1 refridgerated pie crust
2 Tbsp. melted butter
2 Tbsp. cinnamon sugar
Preheat oven to 425 degrees.
Unroll pie crust dough and cut into 32 wedges ( pizza slice style).
Spread a small amount of nutella over the crust and roll up starting with the wide end.
Top each crescent with the melted butter and sprinkle with the cinnamon sugar .
Bake at 425 degrees for 7 to 9 minutes until lightly browned.
Aunty Pol


Sammy, Andy and Shelly said...

Our mama says "yummy, yummy, yummy."

And all of us say, "Howdy neighbor, from San Antonio."

Aunty Pol said...

Well hi there and howdy Lil buckaroos !

Waving from Houston !